Registration is now closed (this event already took place).
Health-Ade kombucha was started in 2012 by a husband, wife, and best friend in a true farmers’ market start-up story: a small credit card and a big dream to make REAL FOOD and bring only THAT to the commercial shelf. They now brew over 120,000 bottles daily. We will hear the challenges related to this growth and learn about their fundraising, workforce scaling, leadership structure, and capital outlay decision making throughout this process. We will also get a detailed tour of the brewery facility.
Parking is available on-site or across the street at Bowlero (free)
Note: If you register to attend and must cancel, please email Alexander.Peiffer.email@example.com. No-shows may be prevented from attending future treks.
Dress Business Casual
Health-Ade HQ and Brewery
2012 Abalone Ave., Suite A, Torrance, CA 90501, United States